Underutilized species - Revision history

Stefan Eibisch at 12:05, 11 May 2015

2015-05-11T12:05:01Z

Stefan Eibisch at 13:44, 4 May 2015

2015-05-04T13:44:51Z

Stefan Eibisch: Replaced content with "{{Publication |Pub Title=Underutilized species |Pub Subtitle=Rich potential is being wasted |Pub Author=GIZ |Pub Year=2005 |Pub Keywords=Agrobiodiversity |Pub Language=Eng..."

2015-04-16T08:18:04Z

Replaced content with "{{Publication |Pub Title=Underutilized species |Pub Subtitle=Rich potential is being wasted |Pub Author=GIZ |Pub Year=2005 |Pub Keywords=Agrobiodiversity |Pub Language=Eng..."

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Christoph Wagener at 12:15, 22 November 2013

2013-11-22T12:15:23Z

Christoph Wagener at 15:43, 12 November 2013

2013-11-12T15:43:01Z

Christoph Wagener: /* References and further information */

2013-11-08T11:02:39Z

‎References and further information

Christoph Wagener at 10:43, 8 November 2013

2013-11-08T10:43:05Z

Christoph Wagener: /* New strategies to promote use */

2013-11-08T10:32:06Z

‎New strategies to promote use

Christoph Wagener: /* New strategies to promote use */

2013-11-08T10:31:35Z

‎New strategies to promote use

Christoph Wagener: /* New strategies to promote use */

2013-11-08T10:30:13Z

‎New strategies to promote use

@@ Line 4: / Line 4: @@
 |Pub Author=GIZ
 |Pub Year=2005
-|Pub Keywords=Agrobiodiversity
+|Pub Keywords=agrobiodiversity
 |Pub Language=English
 |Pub Permission=I have read the Terms and Conditions and hereby accept them.

@@ Line 111: / Line 111: @@
 [http://www.gtz.de/agrobiodiv http://www.gtz.de/agrobiodiv][http://www.underutilized-species.org/ http://www.underutilized-species.org][http://www.ipgri.cgiar.org/Institute/fact_nus.htm http://www.ipgri.cgiar.org/Institute/fact_nus.htm]
+<br/>
 [http://www.underutilized-species.org/record_details.asp?id=1065 http://www.underutilized-species.org/record_details.asp?id=1065].

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 === Healthy nutrition ===
-Many underutilized crops have important nutritional qualities, such as a high fat content, high quality proteins (essential amino acids), a high level of minerals (such as iron), vitamins, or other valuable nutrients which have not yet been described satisfactorily. They are therefore a significant complement to the 'major' cereals and serve to prevent or combat the ''[[Agrobiodiversity_-_the_Key_to_Food_Security#Hidden_Hunger|hidden hunger]]''– a diet deficient in vitamins, minerals and trace elements – which is prevalent in developing countries.
+Many underutilized crops have important nutritional qualities, such as a high fat content, high quality proteins (essential amino acids), a high level of minerals (such as iron), vitamins, or other valuable nutrients which have not yet been described satisfactorily. They are therefore a significant complement to the 'major' cereals and serve to prevent or combat the ''[[Agrobiodiversity - the Key to Food Security#Hidden Hunger|hidden hunger]]''– a diet deficient in vitamins, minerals and trace elements – which is prevalent in developing countries.
 === Income generation ===
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 <br/>
 = References and further information =
-[[Sourcebook_on_Sustainable_Agrobiodiversity_Management|Sourcebook on Sustainable Agrobiodiversity Management]]
+[[Sourcebook on Sustainable Agrobiodiversity Management|Sourcebook on Sustainable Agrobiodiversity Management]]
 GTZ (2002): Protection by Utilization - Economic Potential of Neglected Breeds and Crops in Rural Development. GTZ, Eschborn, Germany.
@@ Line 109: / Line 110: @@
 [http://www.gtz.de/agrobiodiv http://www.gtz.de/agrobiodiv][http://www.underutilized-species.org/ http://www.underutilized-species.org][http://www.ipgri.cgiar.org/Institute/fact_nus.htm http://www.ipgri.cgiar.org/Institute/fact_nus.htm]

@@ Line 94: / Line 94: @@
 <br/>
 = References and further information =
-[http://agriwaterpedia.info/wiki/Sourcebook_on_Sustainable_Agrobiodiversity_Management Sourcebook on Sustainable Agrobiodiversity Management]
+[[Sourcebook_on_Sustainable_Agrobiodiversity_Management|Sourcebook on Sustainable Agrobiodiversity Management]]
 GTZ (2002): Protection by Utilization - Economic Potential of Neglected Breeds and Crops in Rural Development. GTZ, Eschborn, Germany.

@@ Line 31: / Line 31: @@
 === Healthy nutrition ===
-Many underutilized crops have important nutritional qualities, such as a high fat content, high quality proteins (essential amino acids), a high level of minerals (such as iron), vitamins, or other valuable nutrients which have not yet been described satisfactorily. They are therefore a significant complement to the 'major' cereals and serve to prevent or combat the ''hidden hunger ''– a diet deficient in vitamins, minerals and trace elements – which is prevalent in developing countries.
+Many underutilized crops have important nutritional qualities, such as a high fat content, high quality proteins (essential amino acids), a high level of minerals (such as iron), vitamins, or other valuable nutrients which have not yet been described satisfactorily. They are therefore a significant complement to the 'major' cereals and serve to prevent or combat the ''[[Agrobiodiversity_-_the_Key_to_Food_Security#Hidden_Hunger|hidden hunger]]''– a diet deficient in vitamins, minerals and trace elements – which is prevalent in developing countries.
 === Income generation ===
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 Many smallholders possess very specific knowledge of cultivation and processing techniques for underutilized species and their diverse uses. It is not unusual for certain plant or animal species to be of great spiritual importance for the people and their cultural identity.
 <br/>
 == What are the limitations on use? ==
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 <br/>
+<br/>
 == New strategies to promote use ==
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 <br/>
 = References and further information =

@@ Line 1: / Line 1: @@
 {{Publication
-|Pub Title=Underutilized species
+|Pub Title=Underutilized Species
-|Pub Subtitle=Rich potential is being wasted
+|Pub Subtitle=Rich Potential is being Wasted
-|Pub Author=GIZ
+|Pub Author=Christinck, A.
 |Pub Year=2005
 |Pub Keywords=agrobiodiversity

← Older revision		Revision as of 10:32, 8 November 2013
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← Older revision		Revision as of 10:31, 8 November 2013
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